English English
Español Español
العربية العربية
Россия Россия
简体中文 简体中文
The core process of the French fries line

04.

Quick-frozen locks freshness

Retains the best flavor

IQF quick-freezing technology freezes each french fries to lock in the natural taste. Whenever you eat it, you'll enjoy the freshly fried flavor and ensure that your products are always outstanding.

01

Quick-frozen section

Pre-cooling section:Reduce the temperature of the fries to prevent excessive drying due to residual heat after frying.

Quick-freezing section:Instantaneous freezing at -18°C (IQF technology) preserves taste and nutritional value to ensure long-term storage stability.

Contact us

Contact Us

Contact us

Telephone: 13752762415, 15689170030

Email: liujun@wsbgcn.com

Nanjing Headquarters

Weisenberg (Nanjing) Technology Co., Ltd

Room 1824-133, D2 North, No. 32 Da Road, Yuhuatai District, Nanjing

Shandong Branch

Weisenberg (Shandong) Food Machinery Co., Ltd

Shunyi Road, Zhucheng City, Weifang City, Shandong Province

Potato deep processing product line

Processing line for potato flakes

Processing line for French fries

Processing line for potato chips

©2024 Weisenberg (Nanjing) Technology Co., Ltd   . Copyright 苏ICP备2024129330号